Friday, May 30, 2014
Morehead, Minnesota
The North Dakota Wrestling coach saw our van in Moorehead at a gas fill. He noticed the UNI and ISU STICKERs and was sure to tell us about the UNI National Champion. Oh, the stories we will hear. He also told us that Prudoe Bay is filled with Polar Bears in the summer. Perhaps I won't paddleboard in the Arctic Ocean, only dip in my feet and John will take pictures of my toes and the bears.
5:00 snack somewhere
Had to use the restroom at a convenience store and felt obliged to buy something . Salzberger Stiegl was a great find. Now on to a Lime a Rita, goat cheese, and bread. My tailgate party.
First night camping
Made it to Millers Camping just outside for Portage la Prairie, Monitoba. We logged 738 miles. Getting settled in at 4:00 pm. Started last night at 10:45.
Wednesday, May 14, 2014
Charcoal for the Weber Kettle
Repackaged a big bag of charcoal into single use bags. Little bags can be nestled around other items in the van and the van and hands will stay cleaner during the trip.
Slicing potatoes 1/8 inch thick
When using the mandolin I almost sliced my pinky. When using the peeler, slicer, corer the slices had a hole in the middle. The Go To Method is knife and cutting board.
Drying potatoes for the trip
Potatoes can be $20 for 10# bag. I'm drying the last of our homegrown potatoes. It will take all day. They will end up like Betty Crocker's box of augratin potatoes. Let the process begin!
Tuesday, May 13, 2014
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